Breakfast Pizza with Sausage, Bacon & Eggs – The Ultimate Morning Treat

  • Salt and black pepper to taste
  • Chopped chives or parsley for garnish
  • Instructions

    Step 1: Prepare the Crust

    Preheat oven to 400°F (200°C).

    Roll out the pizza crust onto a lightly greased baking sheet or pizza pan.

    Bake for 5–7 minutes until just beginning to set.

    Step 2: Cook the Meat

    Brown the breakfast sausage in a skillet over medium heat until fully cooked.

    Drain excess grease.

    Cook the bacon until crispy and crumble into small pieces.

    Step 3: Scramble the Eggs

    Whisk together eggs, milk, salt, and pepper.

    Melt butter in a skillet and cook the eggs until softly scrambled. Do not overcook.

    Step 4: Assemble the Pizza

    Sprinkle half of the cheese over the crust.

    Add scrambled eggs evenly across the surface.

    Top with sausage and bacon.

    Finish with the remaining cheese.

    Step 5: Bake

    Bake for 10–15 minutes until the cheese is melted and bubbly and the crust is golden brown.

    Step 6: Garnish and Serve

    Sprinkle with fresh chives or parsley.

    Slice and serve warm.

    Preparation Time